Lidia's Kitchen
Baking Bread
8/19/2021 | 26m 46sVideo has Closed Captions
Lidia makes a trio of homemade breads: focaccia and two kinds of pizza rolls.
Lidia cherishes the memory of baking bread with her Grandma Rosa. Lidia starts off with a quick and easy Onion Tomato Focaccia, and then talks about Taralli, crunchy little bread rings that are a treat in southern Italy. Shen then makes Pizza Rolls with two uniquely Italian fillings- broccoli rabe and sausage, and ricotta and leeks.
Problems playing video? | Closed Captioning Feedback
Problems playing video? | Closed Captioning Feedback
Lidia's Kitchen is presented by your local public television station.
Distributed nationally by American Public Television
Lidia's Kitchen
Baking Bread
8/19/2021 | 26m 46sVideo has Closed Captions
Lidia cherishes the memory of baking bread with her Grandma Rosa. Lidia starts off with a quick and easy Onion Tomato Focaccia, and then talks about Taralli, crunchy little bread rings that are a treat in southern Italy. Shen then makes Pizza Rolls with two uniquely Italian fillings- broccoli rabe and sausage, and ricotta and leeks.
Problems playing video? | Closed Captioning Feedback
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Lidia's Kitchen is presented by your local public television station.
Distributed nationally by American Public Television